We’re rounding the gin-loving community of Brisbane to celebrate what we love best… gin. If you’re Brisbane’s biggest gin-thusiast, or you just simply love a good old fashioned G&T, you’re invited to revel in this glorious spirit on Saturday March 30, as we say goodbye to summer and hello to gorgeous autumn days.
The Ginfused Festival will be a collaboration featuring some of Australia’s finest distilleries, joining forces to celebrate all things botanical. This full day festival will be an amazing fun-filled day with artisan gin, free cocktail masterclasses, cheese, charcuterie boards and live music.
And if you needed any more reason to attend, all attendees who register before the event will go in the draw to win an enormous prize package, packed full of gin and experiences!
We have some of the world’s most prolific gins taking part including Tanqueray, Jinzu, Gordon’s Pink, Ink and Malfy, with additional gins to join the lineup! Ensure you follow Pig ‘N’ Whistle Brunswick Street on Facebook to keep up to date with the announcements!
Possibly one of the world’s most iconic and favourite food and drink combinations, what is gin without cheese? Pre-purchase a gin token and charcuterie board, inclusive of assorted cured meats, farmhouse cheeses, dips, sourdough and more.
For something more substantial, you can check out our a la carte menu here or keep your eyes peeled for some special dishes available on the day!
You have two options…
- Free registration, with all attendees receiving one entry in the draw to win our prize package
- Free registration + 1 token + charcuterie board with all attendees receiving 5 entries in the draw to win our prize package
The winner of the prize package below must pre-register AND be present on the day in order to win. The draw will take place at approximately 3pm.
For all enquiries please call (07) 3852 6420 or email us. Please note that collection of the prize package is only available after the Ginfused Festival.