Eritrean Kitchen

Let’s cook! Go on a delectable food safari with Mu’ooz Restaurant’s master chef and learn the art of preparing the exotic cuisine of Eritrea. Budding chefs will be guided to create a delicious traditional meal of Beef Zighni (spicy beef curry), Brusn (lentil dish) and Enjera (sour flatbread) and at the end enjoy an African feast with other participants.

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