Calling all crustacean lovers – Kangaroo Point seafood specialise One Fish Two Fish is bringing back its beloved Crab & Cray Cray lunchtime feast from June 24–26.

This four-course seafood banquet is just the ticket for those that salivate over shellfish and crab-crazy gourmands, with this year’s menu featuring the likes of Fraser Isle Crab bruschetta, with fennel, lemon and caviar, painted Crayfish salad nicoise, and fried creamy sand-crab lasagne with Napoli sauce reduction and basil. Sittings for the Crab & Cray Cray lunch are available between 12:00–2:00 pm and 2:30–4:30 pm.

Be quick and book in for your claw-some feast here