A Barossa Night with Kym Teusner
A Barossa Night with Kym Teusner
A Barossa Night with Kym Teusner

A Barossa Night with Kym Teusner


The inaugural Live at Eden’s Wine Series will mould the year’s events with excellent food and exceptional wine, with a new program created by Executive Chef Steve Sweetman and Complex Director of Food and Beverage Christos Pavlidis.
On Friday June 14, experience an evening with Barossa Valley favourites, Teusner Wines. Taste a delicious 5-course dinner perfectly paired with 75ml of 8 wines, featuring the renowned Righteous Teusner Wines. As you dine, learn about the history and origin of both the food and wine from Kym Teusner and Eden’s Table Executive Chef, Steve Sweetman.

Tickets are $145 per person and can be purchased through Brisbane Tickets. For more information, call 07 3557 8888.

 

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