Art of the Palate
Art of the Palate
Art of the Palate
Art of the Palate

Art of the Palate


Enjoy fine food, local art and wine from one of Australia’s pioneer vineyards – Cape Mentelle.

Join Treasury Brisbane for an evening of decadent dining, indulgent wine tasting and fine art with the latest Art of the Palate event to be held on the eve of the ANZAC Day public holiday. This month, Treasury Brisbane welcomes emerging Brisbane artist Angela Wilson and Cape Mentelle Estate Director, Cameron Murphy.

Hosted by Treasury Brisbane and Channel 7 Great Day Out presenter Ambassador Damien Anthony Rossi, the evening will commence with arrival canapés and rosé from Margaret River vineyard Cape Mentelle. Guests will then be treated to a carefully-curated four-course modern Australian menu paired with an exclusive selection from the pioneer winery as introduced by Estate Director Cameron Murphy. Throughout the evening, guests will also hear from Angela as she takes guests through her stunning paintings and the influences behind these great works.

For a sneak peak of Angela’s works, her paintings are exclusively exhibited in Ryan’s on the Park and Lab Restaurant and Bar during April.

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