Trang is a renowned institituion in West End, known among diners for its exotic Vietnamese dishes. It’s not uncommon to find a queue running up the sidewalk with hungry folk waiting for a table to become available. Split between Vietnamese and Chinese cuisine, Trang offers authentic flavours based on traditional recipes. From the Vietnamese half of the menu, try the Rice Paper Wrap with Lemongrass Beef, followed by the Pho Tai with rare beef in a noodle soup. For those with a craving for Chinese, try the San Choy Bau to start. Next, sample the Szechuan Chicken or the Pork Spare Ribs with Sweet and Sour Sauce.

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