Pearl

Settle in at Pearl for a creamy coffee and decadent breakfast among a vibrant cafe atmosphere. Tucked into Wooloongabba’s antique strip, the French-inspired cafe is bursting at the seams with hungry folk on most days of the week. Exposed brick walls, homemade preserves, vintage curios and counters laden with beautiful cakes provide the heritage building with an old-world charm, reminiscent of a scene pulled out of Dickens novel. A concoction of flavoursome food and brasserie nostalgia, Pearl’s blackboard menu is brimming with interesting dishes which transport Brisbane diners into a different world. Try the Shellfish and Saffron Broth with Fennel, White Beans, Tomato and Oregano, and the Roasted Venison with Creamed Brussels Sprout, Lardoons, Celeriac Mash and Jus.

Recent news: Pearl opens Sundays for all-day brunch
The Street Photographer: The Pearl

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