Those who have ventured south in the past, with the hope of decadent French toast tickling their tongue, only to arrive to a sleeping Pearl Cafe will no longer be disappointed of a Sunday morning. With a specific menu just for Sunday, Pearl lets you choose between sweet and savoury options that could easily please first thing in the morning or after waking mid-day.
Warm Crepes with Callebaut Chocolate and Hazelnut Ganache get friendly with the Reuben sandwich, made with house-salted beet, red cabbage sauerkraut, Pyengana cheddar, mum’s pickles and grain mustard. Brunch cocktails like the Aperol Spritz by the glass or carafe will get the day off to a sparkling start, while a simple glass of Champagne will truly toast a celebratory Sunday. Pop in for a Ploughman’s Brunch and cup of tea or homemade pastries for two this weekend.
28 Logan Road, Woolloongabba
Ph: 07 3392 3300
Open: Tuesday to Saturday 7:00 am until late, Sunday 9:00 am to 3:00 pm