Since emerging as a humble market stall last year, nodo donuts has been the biggest name in town when it came to 100 percent gluten-free doughnuts. With a strict ‘no-dough’ approach, Kate Williams has lovingly built her doughnut empire into one of the most sought-after providores in town. Friday October 30 will see Kate open her first nodo donuts store and cafe space on the corner of Ella and Chester Streets in Newstead. Boasting high ceilings, minimalist furnishings and sunlight-inviting windows, the cosy space is perfect for relaxing with a coffee and a treat.

The main offering at nodo donuts is, of course, doughnuts. Kate has installed a top of the line kitchen with brand new ovens, which will be the primary creation point for her products. Wanting to serve doughnuts that were fresh from the oven, Kate will be pumping out delicious delicacies in the morning and afternoon. Patrons can expect six varieties to be available daily, including popular favourites such as white chocolate raspberry doughnuts and experimental flavours like pumpkin and maple doughnuts with gingerbread crumb. As usual, all doughnuts are gluten-free, with a range of dairy-free options also available. Visitors are encouraged to linger over a cup of nodo’s signature coffee blend, with free wifi also available for those who crave a treat while working. For contact details, opening times and address, head to the Stumble Guide.