Grandma’s Kiwi Kitchen, also known as GKK, offers an impressive selection of good-old-fashioned homemade New Zealand cakes, slices and biscuits. Market breakfasts are a feast, with options including boil up (a broth-style soup), paua puffs (golden puffs of fried bread with golden syrup), whitebait fritters, battered mussels, fish sandwiches and Kiwi-style bacon-and-egg big breakfasts. Everything is made in GKK’s own kitchen, so you’ll get a ‘taste of home’ with every bite. A little secret – bring your own plastic container to take away and you can pretend you made it yourself!

GKK is a committed stallholder at the Saturday Kuraby Markets and the Sunday Logan Central Markets, and is also appearing at the Eats & Beats pop-up series at the Ikea Logan Forecourt. Starting as a weekend market stall, Grandma’s Kiwi Kitchen is also now a permanent fixture on Brisbane’s southside. For a mid-week Kiwi fix head to the cafe and gallery, showcasing an impressive range of New Zealand artwork, carvings, sculptures and Kiwiana.