Rejoice! Dello Mano has brought its epic collection of treats within easy reach of City denizens. The smell of freshly baked brownies has been wafting down Tattersall’s Arcade since the acclaimed sweet dispensary took up residence in early June. more
Sarah Barrett has firmly established herself as the meringue queen after opening the doors of her new sweet treat café, offering a colourful spectrum of decadent dishes that you won’t want to share. more
Proving that you can make friends with salad, Botanica Real Food has become so popular it has needed to expand. Inner-north locals are rejoicing now that Botanica has brought its range of scrumptious salads to Teneriffe. more
When deliveries arrive at work for you, it's pretty damn exciting. Sure, flowers are sweet. It's thrilling when your latest ASOS package arrives. But imagine the joy one experiences when they get a gourmet jarcake delivered to their desk. Yeah, you read correctly. A cake. In a jar. Delivered. To you. more
Justin Yu has been one of Australia’s best pastry chefs for years, and he has now turned his talents towards running his own gourmet patisserie in Mount Gravatt. more
Just when you thought sweet treats couldn’t get any more creative, The Doughnut Bar ups the ante with its new scrolled ice cream, boasting some truly inventive flavour combinations. more
Sometimes it’s okay to be a little bit naughty where food is concerned, other times restraint is key. Thankfully there are some options around town that might sound like a no no, but are a yes yes when it comes to guilt-free indulging. more
Long gone are the days when the humble doughnut simply came from an American fast-food chain, where dollops of batter were simply dropped into hot oil then dipped in cinnamon sugar. Now the doughnut is a thing of beauty, a prized-possession and an item of deep thought and discussion when it comes to flavours, ingredients and cooking methods. more
Maybe your New Year's resolution is to eat nothing but kale for lunch each day. Or maybe your New Year's resolution is to sip on a banana, brown sugar and bacon ice-cream shake topped with whipped cream, candied bacon, crushed crisps and salted caramel drizzle. The choice is yours. more
The wonderful mind of Damian Griffiths has imagined up a new addition to his quirky collection of eateries. Already the master of kooky cakes, delectable doughnuts and mammoth milkshakes, Damian is putting the cherry on top of his dessert smorgasbord, with the opening of Mister Fitz’s Finest Ice Cream in Fortitude Valley. more
An innovative new establishment has popped up on James Street, bringing with it three new food and drink destinations. The Box on James could prove to be the beginning of a new trend in the growth of Brisbane’s small food business scene. more
The days are hot and the sun is scorching, but a enjoying a frosty treat is an easy way to ensure you stay cool over the summer months. Brisbane has a bunch of heat-beating options you can try in the name of keeping cool. more
Bakery Lane’s hip, tiki-themed juice and smoothie cart has now transformed into a fully fledged vegan eats and dessert bar, offering a range of healthy goodies that pack a tonne of fruity flavour. more
Jocelyn Hancock has returned to Brisbane’s baked goods scene with a brand new shop, offering quality cakes, treats and high quality artisanal goods. more
Offering a menu that is jam-packed with nutritious options for breakfast through to lunch, Vine is filling gaps in the market and our tummies with delicious superfood. more
One of Brisbane’s beloved distributors of raw treats now has a store of its own, perfect for those craving something sweet. more
Brisbane is nuts about Nutella – it’s ok, so is everyone in The Weekend Edition office. More and more places around town are creating some of the most mouth-wateringly decadent treats using Nutella, and as we are all about sharing the love we figured it would be a good idea to list some of our personal favourite Nutella-infused treats to eat when the craving strikes. more
As one of the most highly anticipated openings in Brisbane’s dessert scene in recent memory, Lick! Ice Cream has made good on the promise of a creamery of its own by setting up shop on Graceville’s Honour Avenue. more
There is no shortage of street-style food being exchanged at the markets around Brisbane and with so many options, how is a hungry market goer suppose to choose where to eat? more
Since bursting onto the scene in 2014, sweet tooths have been clamouring for nodo donuts to open a fully fledged store. This month their calls will be answered, as nodo opens the door to its new cafe and doughnut shop in Newstead. more
