Bakeries
Piefection
Food & Drink

The round-up: Brisbane’s best pies

Forget your run-of-the-mill lukewarm servo pie – a real pie is a thing of beauty. Comfort food doesn’t get much more comforting than a great pie. Here is our list for must-try pies – you’ll never look at a Four’N Twenty the same ever again. more

Bakeries
Pavement Whispers: Volume 72 May 17
Food & Drink

Pavement Whispers: Volume 72 May 17

From whispers of a new fromagerie to burger-dispensing food trucks, The Weekend Edition is always on the search for the latest news in Brisbane, dedicated to ensuring its readers are in the know. When we put our ears to the pavement this week, this is what we found out … more

Bakeries
The round-up: Brisbane’s best Easter treats
Food & Drink

The round-up: Brisbane’s best Easter treats

If the aisles of chocolate bunnies at Coles didn’t clue you in, Easter is just around the corner. Before you settle for your run-of-the-mill choccies and hot cross buns, have a look at this list and consider upping your game when it comes to treat giving this year. more

Bakeries
Le Bon Choix brings a slice of Paris to Brisbane's southside
Food & Drink

Le Bon Choix brings a slice of Paris to Brisbane’s southside

Rows of colourful macarons and delicacies line the counter, manicured green hedges frame red-leather booths, and perfectly dressed waitstaff chime a chorus of ‘bonjour’ as you peruse the pastries. No, this isn’t a travel story about our latest trip to Paris – you can get a taste for yourself at Le Bon Choix’s newest boulangerie and patisserie at Westfield Garden City. more


The Locals Next week:

Bakeries
Where to eat around Byron this Splendour
Food & Drink

Where to eat around Byron this Splendour

Whether you’ll be devouring your morning-after carb load with a splitting headache or will be looking to fuel up on nourishing meals before heading in to Splendour in the Grass, we’ve scouted some of the best venues in the region for your dining pleasure. more

Bakeries
EAT/drink awards
Food & Drink

And the winners are … EAT/drink Awards announced!

As the end of the year slinks closer, we relish the opportunity to celebrate all the coffee haunts, drinking dens and dining destinations that have helped craft a truly unique Brisbane food experience throughout the year. It’s been a busy 12 months of openings (and a few heartbreaking closings) in local dining, and we can’t help but be proud of our city’s food culture. Congratulations to all the winners and runners up of the map magazine and The Weekend Edition EAT/drink Awards for 2013/14! Supported by our friends at Burleigh Brewing Co., this year’s awards feature the classics, the newcomers and the quirky, with each winner nominated and voted by you, our readers. The full list of winners can be found here and will also be published in the next issue of map magazine, out on Friday December 6. more

Bakeries
Crust & Co. Artisan Baking, Newmarket
Food & Drink

New Crust & Co. Artisan Baking in Newmarket

The divine creations rising within The Red Brick Bakery in Newmarket have been restricted to wholesale buyers for too long. The bakery’s commercial arm, Crust & Co. Artisan Baking, has finally flung open the doors and welcomed the public in for a loaf of sourdough and a flaky pastry, or 12. more